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Asparagus Soup (Cookery, 1817)
This recipe is from "Miss Leslie's Directions for Cookery" published in Philadelphia in 1817.
Lisa Roy
Apr 23, 20241 min read
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Savory Soup Powder
2 ounces each of:
Parsley
Winter Savory
Sweet Marjoram
Lemon Thyme
Lisa Roy
Feb 3, 20211 min read
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